Photo: Wesual Click
Pineapple-Stuffed French Toast
10 ingredients
25 min + 10 min
2 servings
openrecipes
"A dressed-up version of French toast has the sweet tropical flavor of pineapple. I use homemade hot fudge sauce for topping."
Estimated Nutrition (whole recipe, rough)
1032
Calories
30g
Protein
36g
Fat
146g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Fudge | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup chopped fresh pineapple, drained
- 1 1/2 teaspoons ground cinnamon, divided
- 4 slices good bread
- 2 tablespoons cream cheese
- 1 cup whole milk
- 1 egg
- 2 tablespoons white sugar
- 1/2 teaspoon vanilla extract
- 1 tablespoon butter
- 2 tablespoons hot fudge sauce, or to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes