Photo: Matheus Cenali
Sweet and Spicy Slow Cooker Pineapple Meatballs
23 ingredients
15 min + 3 hr
6
openrecipes
A great game day or holiday party appetizer, these slow cooker meatballs are a crowd pleaser!
Estimated Nutrition (whole recipe, rough)
1618
Calories
88g
Protein
45g
Fat
204g
Carbs
Counts 18 of 20 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 18 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Rice | 1 cup cooked (158g) white | 206 |
| Milk | 1 cup (244ml) whole | 149 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Clove | 1 tsp ground (2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Meatball | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound FOR THE MEATBALLS:
- 1 pound Ground Beef
- 1 cup Ground Pork
- 1 whole Plain Bread Crumbs
- 2 Tablespoons Large Egg, Beaten
- 2 Tablespoons Milk
- 1 Tablespoon Fresh Cilantro, Chopped, Plus Extra For Garnish
- 1 teaspoon Soy Sauce
- 1 teaspoon Garlic Powder
- ½ teaspoons Onion Powder
- ¼ teaspoons Salt
- 1 cup Black Pepper
- 1 cup FOR THE SAUCE:
- ¾ cups Brown Sugar
- 3 cloves Crushed Pineapple (canned)
- 2 Tablespoons Soy Sauce
- 1 Tablespoon Garlic, Pressed Through A Garlic Press
- 1 Tablespoon Rice Wine Vinegar
- ½ teaspoons Mirin
- ½ teaspoons Red Chile Paste
- ¼ teaspoons Cayenne Pepper
- ¼ teaspoons Onion Powder
- 1 teaspoon Black Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes