Photo: Giorgio Trovato
Estimated Nutrition (whole recipe, rough)
761
Calories
16g
Protein
16g
Fat
139g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1/4 cup shortening
- 1/2 teaspoon vanilla
- 1 cup bananas
- 1 cup brown sugar
- 1/2 teaspoon lemon juice
- 1 1/2 teaspoons baking powder
- 1 1/2 cups flour
- 1/2 teaspoon salt
- 1/2 cup nuts
- =
Directions
1
Combine: shortening; vanilla; bananas; brown sugar; lemon juice. Blend well;mix.
2
Powder; flour; salt. Slowly add to banana mixture; Blend well. Stir in; nuts.
3
Bake in 11x7 sprayed pan, 350, 30 to 35 min. Cut while warm.
Recipe sourced from
fandom