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Drink

Hurricane

A tropical rum cocktail with passion fruit syrup, apricot nectar, strawberry nectar, grenadine, lime juice, and ice.

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Why it works: Rum and passion fruit work together. They rank in the top 4% of all ingredient pairs, and 21 recipes mention both. Both carry isoamyl acetate, which smells banana, fruity. The science ↓

The recipe

Ingredients

Directions

  1. Shake well with ice and strain into a hurricane glass filled with ice.

Recipe from the Recipes Wiki (Fandom).

This recipe comes from the Recipes Wiki on Fandom and is licensed CC BY-SA 4.0. Our formatting and summaries are shared under the same licence.

Steps grouped into stages for easier reading; the method is the source's own.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Rum + passion fruittop 4% of all pairs
    Aroma overlapmoderate
    Mentioned together21 recipes

    Shared aroma: isoamyl acetate (banana, fruity).

  2. Apricot + strawberrytop 2% of all pairs
    Aroma overlapstrong
    Mentioned together183 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  3. Rum + strawberrytop 3% of all pairs
    Aroma overlapstrong
    Mentioned together105 recipes

    Shared aroma: ethyl isobutyrate (fruity, ethereal).

  4. Rum + apricottop 3% of all pairs
    Aroma overlapstrong
    Mentioned together149 recipes

    Shared aroma: ethyl isobutyrate (fruity, ethereal).

  5. Passion fruit + limetop 4% of all pairs
    Aroma overlapmoderate
    Mentioned together55 recipes

    Shared aroma: myrcene (balsamic, herbaceous).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Dark rum
Adds deep molasses and oak flavour as the main spirit base.
Light rum
Adds a clean, lighter spirit body that balances the darker rum.
Passion fruit syrup
Adds sweetness and tropical fruit aroma.
Lime juice
Adds acidity that balances the sweet fruit syrups and nectars.

Flavor stand-ins for the lime

How well each one fits the dish's main ingredients (rum, passion fruit, syrup, apricot, strawberry):

  1. Pineapplebetter flavor fit
  2. Vanillabetter flavor fit
  3. Mangobetter flavor fit
  4. Limethe original

Fit is the average pairing score against rum, passion fruit, syrup, apricot, strawberry. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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