Photo: Joseph Gonzalez
Estimated Nutrition (whole recipe, rough)
196
Calories
7g
Protein
17g
Fat
4g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Plant | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 2 egg plants, peeled, sliced thick
- 3 cucumbers, peeled, sliced thick
- 3 tablespoons butter
- seasonings to taste
- =
Directions
1
Put slices of egg plant in a baking pan.
2
On each slice arrange slices of cucumber.
3
On top put pieces of butter.
4
Bake in moderate oven for about 15 minutes.
5
Then serve.
Recipe sourced from
fandom