Cassava Chips
Ingredients
Directions
Soak the chips overnight, dry them and salt to taste.
Fry until brown.
Serve with fish or eggs.
Category:Zambian Recipes
Category:Zambian Snacks
Nutrition, whole recipe (rough)
119Calories
0 gProtein
14 gFat
0 gCarbs
Counts 2 of 3 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.
What these numbers assume: 2 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Salt | 1 tsp (6g) | 0 |
| Cassava | not in our table | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Recipe from the Recipes Wiki (Fandom).
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