Klui-Klui
Ingredients
Directions
Put roasted unsalted peanuts in the blender until you get peanut butter.
Let sit at room temperature for a day or until the solids settle to the bottom and the oil rises to the top.
Drain off the oil to use for frying or cooking. Take the peanut solids and roll into stick shapes and fry in oil.
Category:Beninese Recipes
Category:Beninese Snacks
Nutrition, whole recipe (rough)
280Calories
7 gProtein
28 gFat
5 gCarbs
What these numbers assume: 2 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Recipe from the Recipes Wiki (Fandom).
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