Estimated Nutrition (whole recipe, rough)
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Whiskey | not in our table | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1½ oz Irish whiskey
- 1 tbsp brown sugar
- 2 oz heavy cream
- coffee
- float green crème de menthe
Directions
Fill glass with hot water to pre-heat then empty.
Pour piping hot coffee into warmed glass until it is about ¾ full.
Add * 1 tablespoon brown sugar and stir until completely dissolved.
Blend in Irish whiskey.
Gently top with a collar of slightly whipped heavy cream by pouring gently over a spoon.
Color with crème de menthe and enjoy while piping hot.
Category:World Recipes
Category:Crème de menthe Recipes
Category:Heavy cream Recipes
Category:Brown sugar Recipes
Category:Irish whiskey Drink Recipes
Category:Coffee Recipes
Category:Irish Beverages