Name: Rye Griddle Cakes
Ingredients: salt

Rye Griddle Cakes

Ingredients

salt

Directions

Stir into sour milk sufificient rye flour to make a batter for griddle cakes ; add salt and a little soda, and bake on a hot griddle. These are very simple, but very nice.

By Home for the Friendless (Chicago, Ill.). Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

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