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Bread Waffles

From an old cookbook · modernised transcription
By Goff, May Perrin, [from old catalog] ed · From a historical cookbook (Internet Archive) · 1 ingredients
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Bread Waffles

Ingredients

Directions

  1. Crusts and pieces can be put in a pitcher and milk poured over them ; when needed, add more milk, and a little flour, to make the right con- sistency ; add enough soda to make sweet ; salt, and make waffles, or pancakes.

By Goff, May Perrin, [from old catalog] ed. Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

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