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Chicken Baked in Milk

From an old cookbook · modernised transcription
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Chicken Baked in Milk

Ingredients

Directions

  1. Miss Louise Dingfelder.

  2. Clean chicken and cut in pieces ; put in a baking dish and cover with a mixture of milk and half cream, pepper and salt, and bake. By the time the milk has cooked away, chicken will be tender and delicious.

  3. Meats. 65

By Hamilton, Ohio. First Methodist Episcopal church. [from old catalog]. Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

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