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Expense of Lesson

From an old cookbook · modernised transcription
By Emily Huntington (1841–1909) · From a historical cookbook (Internet Archive) · 1 ingredients
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Expense of Lesson

Ingredients

Directions

  1. Corned Beef $o 12

  2. Stewing Meat 10

  3. Lard, Pepper, Salt, and Flour 05

  4. §RpER OF IXERCISE.

By Emily Huntington (1841–1909). Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

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