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Broiled Sausage

From an old cookbook · modernised transcription
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Broiled Sausage

Ingredients

Directions

  1. Preheat the broiler and grease it.

  2. Broil the sausage for five minutes.

  3. Serve the sausage on hot toast.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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