Why it works: Plum and cream work together. They rank in the top 29% of all ingredient pairs, and cooks put them together in 369 recipes. Both carry gamma-decalactone, which smells peach, creamy. The science ↓
Plum Charlotte
Ingredients
Directions
Line the bottom and sides of a pudding dish with plums.
Pour boiling hot plums into the dish.
Cover the dish and let it cool completely.
Serve with cream.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Plum + creamtop 29% of all pairsSmell alikelowCooked together369 recipes
Shared aroma: gamma-decalactone (peach, creamy).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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