Baked Squash
Ingredients
Directions
The book gives no oven temperature. The 350°F (175°C) in the steps was added when the recipe was transcribed, as a starting point.
Prepare the squash as you would for steaming.
Place the squash in a 350°F (175°C) oven and bake until soft.
Sprinkle a little sugar on top before baking to enhance the flavor.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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