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Macaroni and Beef

From an old cookbook · modernised transcription
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Macaroni and Beef

Ingredients

Directions

  1. Strain the beef and make a sauce with the water.

  2. Cook the macaroni according to package instructions.

  3. Broil the beef until cooked through.

  4. Serve the beef on a dish with the macaroni and sauce.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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