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Cracked Wheat Pudding

From an old cookbook · modernised transcription
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Why it works: Milk and vanilla are a kitchen classic. They rank in the top 5% of all ingredient pairs, and cooks put them together in 19,187 recipes. Both carry ethyl caproate, which smells fruity, apple peel. The science ↓

Cracked Wheat Pudding

Ingredients

Directions

The book gives no oven temperature. The 350°F (175°C) in the steps was added when the recipe was transcribed, as a starting point.

  1. Cook cracked wheat according to package instructions for two meals.

  2. A few minutes before finishing, stir in raisins, dates, or any dried fruit.

  3. The next day, prepare a custard by whisking together eggs, milk, sugar, and vanilla extract.

  4. Stir the custard thoroughly into the cooked wheat.

  5. Bake in a preheated oven at 350°F (175°C) until the custard is set.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Milk + vanillatop 5% of all pairs
    Smell alikemoderate
    Cooked together19,187 recipes

    Shared aroma: ethyl caproate (fruity, apple peel).

  2. Wheat + milktop 6% of all pairs
    Smell alikemoderate
    Cooked together2,418 recipes

    Shared aroma: (e,z)-2,6-nonadienal (cucumber, melon).

  3. Dates + vanillatop 8% of all pairs
    Smell alikemoderate
    Cooked together218 recipes

    Shared aroma: acetic acid (sour, vinegar).

  4. Sugar + vanillatop 8% of all pairs
    Smell alikelow
    Cooked together35,032 recipes

    Shared aroma: beta-damascenone (apple, rose).

  5. Wheat + vanillatop 11% of all pairs
    Smell alikemoderate
    Cooked together496 recipes

    Shared aroma: beta-damascenone (apple, rose).

Sugar and vanilla barely smell alike, yet cooks put them together in 35,032 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the raisin

How well each one fits the dish's main ingredients (wheat, dates, egg, milk, sugar, vanilla):

  1. Figfits better
  2. Coconutfits better
  3. Bananafits better
  4. Raisinthe original

Fit is the average pairing score against wheat, dates, egg, milk, sugar, vanilla. Candidates are from the same food group and used in at least 100 recipes.

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