Why it works: Wheat and corn match in chemistry and in kitchens. They rank in the top 5% of all ingredient pairs, and cooks put them together in 465 recipes. Both carry hexanal, which smells green, grassy. The science ↓
Cake
Ingredients
Directions
Cream the butter and granulated sugar together.
Beat the whites and yolks of the eggs separately.
Mix the yolks with the creamed butter and sugar.
Add the milk and mix well.
Sift the baking powder with the flour and stir in gradually.
Fold in the beaten egg whites.
Add the vanilla extract and mix until combined.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Wheat + corntop 5% of all pairsSmell alikestrongCooked together465 recipes
Shared aroma: hexanal (green, grassy).
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Sugar + vanillatop 8% of all pairsSmell alikelowCooked together35,032 recipes
Shared aroma: beta-damascenone (apple, rose).
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Corn + vanillatop 9% of all pairsSmell alikemoderateCooked together1,943 recipes
Shared aroma: ethyl cinnamate (sweet, balsamic).
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Wheat + vanillatop 11% of all pairsSmell alikemoderateCooked together496 recipes
Shared aroma: beta-damascenone (apple, rose).
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Wheat + flourtop 12% of all pairsSmell alikemoderateCooked together4,373 recipes
Shared aroma: isobutyraldehyde (malty, green).
Sugar and vanilla barely smell alike, yet cooks put them together in 35,032 recipes: they work on texture and structure more than aroma.
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the vanilla
How well each one fits the dish's main ingredients (butter, egg, sugar, wheat, flour, corn):
- Vanillathe original
- Raisinfits about as well
- Coconutfits less well
- Figfits less well
Fit is the average pairing score against butter, egg, sugar, wheat, flour, corn. Candidates are from the same food group and used in at least 100 recipes.
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