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Noodle Soup

From an old cookbook · modernised transcription
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Why it works: Meat and tomato are a kitchen classic. They rank in the top 17% of all ingredient pairs, and cooks put them together in 1,438 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓

Noodle Soup

Ingredients

Directions

  1. Cook the soup meat in water for 2 hours.

  2. Add the tomatoes and cook for an additional 1-2 hours.

  3. Strain the soup if desired, then add the noodles.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Meat + tomatotop 17% of all pairs
    Smell alikelow
    Cooked together1,438 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

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