Macaroni Soup
Ingredients
Directions
Bring the broth to a boil.
Add the macaroni and cook over high heat.
Serve hot and sprinkle with grated cheese.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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