Fresh Herrings Fried
Ingredients
Directions
Slice the small onions.
Heat a pan and add the fish or fry the onions separately.
Serve the fried fish with the onions arranged around them.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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