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Cucumbers, Stewed

A simple stew of cucumbers, silver onion, salt, pepper, and butter.

From an old cookbook · modernised transcription
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Why it works: Cucumber and onion match in chemistry and in kitchens. They rank in the top 8% of all ingredient pairs, and cooks put them together in 6,050 recipes. Both carry 2-isopropyl-3-methoxypyrazine, which smells earthy, pea. The science ↓

Cucumbers, Stewed

Ingredients

Directions

Prepare

  1. Peel and cut the cucumbers into pieces.

  2. Place the cucumbers in a skillet and add enough water to cover them.

  3. Chop the silver onion and add it to the skillet for seasoning.

Cook and serve

  1. Cook until the cucumbers are tender, then mash them.

  2. Season with salt and black pepper, and stir in the slice of butter before serving.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cucumber + oniontop 8% of all pairs
    Smell alikestrong
    Cooked together6,050 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  2. Onion + peppertop 11% of all pairs
    Smell alikemoderate
    Cooked together68,474 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  3. Cucumber + peppertop 12% of all pairs
    Smell alikemoderate
    Cooked together5,991 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  4. Onion + buttertop 15% of all pairs
    Smell alikemoderate
    Cooked together42,912 recipes

    Shared aroma: decanal (soap, orange peel).

  5. Pepper + buttertop 21% of all pairs
    Smell alikemoderate
    Cooked together85,593 recipes

    Shared aroma: trans-2-nonenal (cardboard, fatty).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Cucumbers
Provide the main body of the dish, softening into a tender, mashable texture when cooked.
Silver onion
Adds aromatic flavour and a little sweetness as it cooks down in the skillet.
Butter
Adds richness and a smooth, fatty mouthfeel to the mashed cucumbers.

Swap the cucumber

How well each one fits the dish's main ingredients (onion, pepper, butter):

  1. Potatofits better
  2. Capsicumfits better
  3. Chivefits better
  4. Cucumberthe original

Fit is the average pairing score against onion, pepper, butter. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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