Pigs in Blankets
Ingredients
Directions
The book gives no oven temperature. The 400°F in the steps was added when the recipe was transcribed, as a starting point.
Drain and wipe the oysters.
Wrap a slice of bacon around each oyster and secure it with a wooden toothpick.
Cook in a hot oven (400°F / 200°C) until the bacon is brown and crisp.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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