Calfs Brains
Ingredients
Directions
Wash the calf's brains well in cold water.
Boil the brains for fifteen minutes.
Transfer the brains to cold water.
Remove all stringy substances.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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