Why it works: Rice and raisin work together. They rank in the top 12% of all ingredient pairs, and cooks put them together in 565 recipes. Both carry decanal, which smells soap, orange peel. The science ↓
Another Rice Pudding
Ingredients
Directions
Place the rice and raisins in a cloth bag.
Boil the bag in water for 2.5 hours.
Serve with sweet sauce.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Rice + raisintop 12% of all pairsSmell alikemoderateCooked together565 recipes
Shared aroma: decanal (soap, orange peel).
-
Rice + saucetop 20% of all pairsSmell alikelowCooked together2,396 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Raisin + saucetop 26% of all pairsSmell alikemoderateCooked together297 recipes
Shared aroma: ethanol (alcoholic, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Rice
- Forms the body of the pudding as its starch thickens and sets during long cooking.
- Raisins
- Add sweetness and chewy texture, and soften as they cook in the bag.
Swap the raisin
How well each one fits the dish's main ingredients (rice, sauce):
- Coconutfits better
- Avocadofits better
- Limefits better
- Raisinthe original
Fit is the average pairing score against rice, sauce. Candidates are from the same food group and used in at least 100 recipes.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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