Why it works: Nutmeg and clove match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 8,686 recipes. Both carry estragole, which smells anise, licorice. The science ↓
Boiled Bread Pudding
Ingredients
Directions
Prepare the bread as directed.
In a large bowl, combine the bread, eggs, sugar, molasses, brandy, nutmeg, ground cloves, lemon rind, suet, and raisins.
Mix well until combined.
Transfer the mixture to a suitable pot and boil for 4 hours.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Nutmeg + clovetop 1% of all pairsSmell alikestrongCooked together8,686 recipes
Shared aroma: estragole (anise, licorice).
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Nutmeg + lemontop 5% of all pairsSmell alikestrongCooked together11,318 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Clove + lemontop 10% of all pairsSmell alikestrongCooked together8,150 recipes
Shared aroma: eucalyptol (eucalyptus, herbal).
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Sugar + molassestop 11% of all pairsSmell alikemoderateCooked together9,225 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Molasses + clovetop 13% of all pairsSmell alikelowCooked together3,483 recipes
Shared aroma: ethanol (alcoholic, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the lemon
How well each one fits the dish's main ingredients (bread, egg, sugar, molasses, brandy, nutmeg, clove):
- Raisinfits better
- Figfits better
- Vanillafits better
- Lemonthe original
Fit is the average pairing score against bread, egg, sugar, molasses, brandy, nutmeg, clove. Candidates are from the same food group and used in at least 100 recipes.
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