Sliced Cucumbers

Ingredients

• cucumbers
• French dressing
• crushed ice

Directions

1. Soak cucumbers in cold water for several hours.

2. Slice off a thick piece from both ends and peel, removing all the green rind.

3. Hold the cucumber firmly and slice it thinly with a sharp knife.

4. Chill the sliced cucumbers in a cold place, covered.

5. Arrange the cucumbers in a celery dish on crushed ice and serve with French dressing.