Macaroni
Ingredients
Directions
Bring a large pot of salted water to a boil.
Add macaroni and cook for 20 to 30 minutes until tender.
If the macaroni is old, it may take longer to cook.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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