Cucumber Pickles
Ingredients
Directions
Prepare cucumbers by washing them thoroughly.
Submerge cucumbers in brine solution.
Let them sit for a specified time to absorb the flavors.
Store in a cool place until ready to serve.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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