Name: Birds Baked Iu Sweet Potatoes
Ingredients: small birds; 1 sweet potato

Birds Baked Iu Sweet Potatoes

Ingredients

small birds
1 sweet potato

Directions

Cut the sweet potato lengthwise and make a cavity in each half.
Place the breast of the bird into the cavity.
Fit the halves together and tie them carefully.
Bake until the potato is soft.
Serve the bird in the potato.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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Birds Baked Iu Sweet Potatoes