Sweet Corn
Ingredients
Directions
Boil water in a pot and add a little salt.
Add the corn and boil for 20 minutes to 45 minutes, depending on the age of the corn.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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