Fish and Oyster Pie
Ingredients
Directions
Scale and clean the fish.
Place the fish in a baking dish.
Add water and cover with greased paper.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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