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Mock Duck

From an old cookbook · modernised transcription
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Mock Duck

Ingredients

Directions

  1. Spread turkey dressing on the beefsteak.

  2. Season the beefsteak, then roll it up tightly and tie it.

  3. Roast the rolled beefsteak, basting often.

  4. Serve with gravy.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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