Why it works: Raisin and orange are a kitchen classic. They rank in the top 13% of all ingredient pairs, and cooks put them together in 1,684 recipes. Both carry beta-damascenone, which smells apple, rose. The science ↓
Sandwich Filling
Ingredients
Directions
Combine deviled ham, tongue, or chicken with seeded raisins in a bowl.
Add orange extract and mix well.
Stir in enough mayonnaise dressing to create a paste.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Raisin + orangetop 13% of all pairsSmell alikemoderateCooked together1,684 recipes
Shared aroma: beta-damascenone (apple, rose).
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Ham + orangetop 32% of all pairsSmell alikelowCooked together115 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Ham + raisintop 40% of all pairsSmell alikelowCooked together13 recipes
Shared aroma: decanal (soap, orange peel).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Deviled ham, tongue, or chicken
- Provides the savory meat base and most of the filling's body.
- Seeded raisins
- Adds sweetness and chewy texture that contrasts with the meat.
- Orange extract
- Adds a citrus aroma that brightens the savory filling.
- Mayonnaise dressing
- Binds the ingredients into a spreadable paste and adds moisture and richness.
Swap the raisin
How well each one fits the dish's main ingredients (ham, orange):
- Lemonfits better
- Pineapplefits better
- Applefits better
- Raisinthe original
Fit is the average pairing score against ham, orange. Candidates are from the same food group and used in at least 100 recipes.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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