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Dessert

Strawberry Sherbet

A chilled strawberry dessert made with strawberry syrup, boiling water, lemon juice, rose water, and cracked ice.

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 5 ingredients
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Strawberry Sherbet

Why it works: Lemon and rose are a kitchen classic. They rank in the top 13% of all ingredient pairs, and cooks put them together in 1,174 recipes. Both carry decanal, which smells soap, orange peel. The science ↓

Strawberry Sherbet

Ingredients

Directions

Make the sherbet

  1. In a large bowl, combine the strawberry syrup and boiling water.

  2. Add the lemon juice and rose water, stirring well.

Serve

  1. Fill a glass halfway with cracked ice.

  2. Pour the sherbet mixture over the ice.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Photo for illustrative purposes only · Contact us to use it

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lemon + rosetop 13% of all pairs
    Smell alikelow
    Cooked together1,174 recipes

    Shared aroma: decanal (soap, orange peel).

  2. Strawberry + rosetop 15% of all pairs
    Smell alikelow
    Cooked together56 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  3. Strawberry + lemontop 15% of all pairs
    Smell alikemoderate
    Cooked together1,206 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  4. Strawberry + syruptop 19% of all pairs
    Smell alikelow
    Cooked together332 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  5. Syrup + lemontop 20% of all pairs
    Smell alikelow
    Cooked together2,235 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Strawberry syrup
Provides the main sweetness and strawberry flavor of the drink.
Lemon juice
Adds acidity that brightens the sweetness and balances the flavor.
Rose water
Adds a floral aroma that complements the strawberry flavor.

Swap the strawberry

How well each one fits the dish's main ingredients (syrup, lemon, rose):

  1. Orangefits better
  2. Limefits better
  3. Raspberryfits better
  4. Strawberrythe original

Fit is the average pairing score against syrup, lemon, rose. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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