Tripe in Batter
Ingredients
Directions
Boil the tripe until tender.
Fry the boiled tripe in batter.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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