Why it works: Lemon and raspberry are a kitchen classic. They rank in the top 8% of all ingredient pairs, and cooks put them together in 1,109 recipes. Both carry alpha-pinene, which smells pine, turpentine. The science ↓
Curds and Cream
Ingredients
Directions
Turn the milk to make cheesecakes until the curd is firm.
Drop the curd into a mold with holes, adding more as the whey runs off.
If you prefer a firmer curd, press it down; otherwise, leave it light.
Let it sit in the mold for about 2 hours.
Turn it out into a glass dish or bowl.
Serve with plain or whipped cream, sugar, white wine, lemon, raspberry jam, or currant jelly.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Photo for illustrative purposes only · Contact us to use it
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Lemon + raspberrytop 8% of all pairsSmell alikemoderateCooked together1,109 recipes
Shared aroma: alpha-pinene (pine, turpentine).
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Cream + sugartop 9% of all pairsSmell alikemoderateCooked together43,450 recipes
Shared aroma: 2,3-butanedione (butter, sweet).
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Raspberry + curranttop 10% of all pairsSmell alikemoderateCooked together366 recipes
Shared aroma: ethyl benzoate (fruity, sweet).
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White wine + lemontop 11% of all pairsSmell alikemoderateCooked together3,832 recipes
Shared aroma: myrcene (balsamic, herbaceous).
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White wine + raspberrytop 13% of all pairsSmell alikemoderateCooked together71 recipes
Shared aroma: damascenone (apple, rose).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the currant
How well each one fits the dish's main ingredients (milk, cream, sugar, white wine, lemon, raspberry):
- Vanillafits better
- Blackberryfits better
- Peachfits better
- Currantthe original
Fit is the average pairing score against milk, cream, sugar, white wine, lemon, raspberry. Candidates are from the same food group and used in at least 100 recipes.
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