Why it works: Clove and pepper match in chemistry and in kitchens. They rank in the top 5% of all ingredient pairs, and cooks put them together in 17,451 recipes. Both carry ethyl octanoate, which smells fruity, wine. The science ↓
To Pickle Onions
Ingredients
Directions
Clear the small onions from their skins.
Soak the onions in brine for one day, changing the brine once.
Dry the onions well with a clean cloth.
Boil white wine vinegar with mace, cloves, and whole pepper.
Pour the hot vinegar mixture over the onions and cover them tightly when cooled.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Clove + peppertop 5% of all pairsSmell alikestrongCooked together17,451 recipes
Shared aroma: ethyl octanoate (fruity, wine).
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Mace + clovetop 6% of all pairsSmell alikelowCooked together8,400 recipes
Shared aroma: methyleugenol (clove, spice).
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Onion + peppertop 11% of all pairsSmell alikemoderateCooked together68,474 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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White wine + vinegartop 11% of all pairsSmell alikemoderateCooked together1,776 recipes
Shared aroma: beta-damascenone (apple, rose).
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Onion + white winetop 12% of all pairsSmell alikemoderateCooked together4,535 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the mace
How well each one fits the dish's main ingredients (onion, white wine, vinegar, clove, pepper):
- Thymefits better
- Garlicfits better
- Allspicefits better
- Macethe original
Fit is the average pairing score against onion, white wine, vinegar, clove, pepper. Candidates are from the same food group and used in at least 100 recipes.
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