Name: To Make a Beef Steak Pie
Ingredients: fine rump-steaks; pepper; coarse sea salt; pie crust; water

To Make a Beef Steak Pie

Ingredients

Directions

Beat the rump-steaks with a rolling pin.
Season the steaks with pepper and coarse sea salt to taste.
Make a good pie crust.
Lay the seasoned steaks in the crust.
Pour in enough water to fill the dish halfway.
Cover with the crust and bake well.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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To Make a Beef Steak Pie