Cabbage Soup Caf6 Noir and Berve
Ingredients
Directions
Prepare the cabbage soup according to your preferred recipe.
Fry the sausages until golden brown.
Serve the soup in bowls, garnishing with the fried sausages arranged around the cabbage.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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