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To Boil Lobsters

From an old cookbook · modernised transcription
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To Boil Lobsters

Ingredients

Directions

  1. Bring a large pot of water to a rapid boil.

  2. Add the lobsters to the boiling water.

  3. Cook for about 20 minutes.

  4. Do not overcook, or the flesh will become stringy.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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