To Broil Fish
Ingredients
Directions
Open the herrings along the belly and clean them.
Remove the back bone and leave the roe in.
Lay two herrings together with the open sides facing each other.
Season with pepper and coarse sea salt.
Broil until nicely cooked.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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