Skip to main content

Curry of W'hitings

From an old cookbook · modernised transcription
Jump to recipe ↓

Curry of W'hitings

Ingredients

Directions

  1. Sauté the pieces of whiting in oil until cooked through.

  2. Add curry powder and mix well.

  3. Serve hot.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

You might also like