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Dessert

Pineapple, Preserved

A preserved pineapple mixture made by sieving pineapple, mixing with syrup and lemon juice, then adding to custard and freezing.

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 2 ingredients
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Why it works: Pineapple and lemon are a kitchen classic. They rank in the top 12% of all ingredient pairs, and cooks put them together in 1,964 recipes. Both carry 2-nonenal, which smells fatty, green. The science ↓

Pineapple, Preserved

Ingredients

Directions

Prepare

  1. Pass the pineapple through a fine sieve.

  2. Mix the sieved pineapple with the syrup and lemon juice.

Make the custard

  1. Prepare the custard as directed and let it cool.

Finish

  1. Stir in the pineapple mixture and freeze in the usual way.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Pineapple + lemontop 12% of all pairs
    Smell alikemoderate
    Cooked together1,964 recipes

    Shared aroma: 2-nonenal (fatty, green).

  2. Pineapple + syruptop 19% of all pairs
    Smell alikelow
    Cooked together568 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  3. Syrup + lemontop 20% of all pairs
    Smell alikelow
    Cooked together2,235 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Pineapple syrup
Adds sweetness and moisture, and carries the pineapple flavour through the mixture.
Lemon juice
Adds acidity that brightens the sweetness of the pineapple and syrup.

Swap the lemon

How well each one fits the dish's main ingredients (pineapple, syrup):

  1. Vanillafits better
  2. Strawberryfits better
  3. Pearfits better
  4. Lemonthe original

Fit is the average pairing score against pineapple, syrup. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

More preserved pineapple recipes

Chips 3 See all 35 →

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