Why it works: Pumpkin and milk are a kitchen classic. They rank in the top 14% of all ingredient pairs, and cooks put them together in 1,404 recipes. Both carry ethyl octanoate, which smells fruity. The science ↓
Pumpkin Pie
Ingredients
Directions
The book gives no oven temperature. The 350°F (175°C) in the steps was added when the recipe was transcribed, as a starting point.
Prepare the pumpkin by cooking and mashing it.
In a bowl, mix the mashed pumpkin, eggs, milk, caster sugar, grated lemon rind, and salt until smooth.
Pour the mixture into a pie crust.
Bake in a preheated oven at 350°F (175°C) until set.
Cool before serving.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Pumpkin + milktop 14% of all pairsSmell alikelowCooked together1,404 recipes
Shared aroma: ethyl octanoate (fruity).
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Milk + lemontop 15% of all pairsSmell alikemoderateCooked together19,053 recipes
Shared aroma: 2-nonenal (fatty, green).
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Sugar + lemontop 18% of all pairsSmell alikelowCooked together53,532 recipes
Shared aroma: 2-nonenal (fatty, green).
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Egg + milktop 18% of all pairsSmell alikemoderateCooked together88,785 recipes
Shared aroma: 2-nonenal (fatty, green).
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Milk + sugartop 18% of all pairsSmell alikelowCooked together77,875 recipes
Shared aroma: 2-nonenal (fatty, green).
Sugar and lemon barely smell alike, yet cooks put them together in 53,532 recipes: they work on texture and structure more than aroma.
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the pumpkin
How well each one fits the dish's main ingredients (egg, milk, sugar, lemon):
- Vanillafits better
- Orangefits better
- Figfits better
- Pumpkinthe original
Fit is the average pairing score against egg, milk, sugar, lemon. Candidates are from the same food group and used in at least 100 recipes.
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