A Duck with Cucumbers
Ingredients
Directions
Hone and braise the duck.
Serve the duck with cucumber sauce or peas instead of turnips.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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