Reef Steak Pic
Ingredients
Directions
The book says “a quick oven”. The 400°F (200°C) in the steps is the modern equivalent, not the book's own figure.
Beat the rump steaks with a rolling pin.
Season the steaks with pepper and coarse sea salt to taste.
Make a pie crust and lay the seasoned steaks in it.
Pour in enough water to fill the dish halfway.
Cover with the crust and bake in a 400°F (200°C) oven until well baked.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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