Boiled Beef or Bouilli
Ingredients
Directions
Prepare beef broth.
Remove the beef from the broth.
Place the beef on a dish.
Garnish with edible vegetables.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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