Why it works: Milk and butter are a kitchen classic. They rank in the top 7% of all ingredient pairs, and 81,283 recipes mention both. Both carry (z)-4-heptenal, which smells biscuit, cream. The science ↓
And the Meat Served with Onion Sauce
Ingredients
Directions
Buy a dressed cow-heel from a tripe shop.
Cut the cow-heel into small pieces.
Place the pieces in a saucepan with 1 quart of milk and 2 inches of cinnamon.
Cover the saucepan with a lid and tie it down with paper.
Put the saucepan in a slow oven to stew for at least 3 hours.
If no oven is available, place the saucepan by the fire to stew.
After stewing, remove the saucepan from the oven, take off the lid, and strain the milk into a basin, sweetening to taste.
Set the milk aside until the jelly is set; it can be eaten hot or cold.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.
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Milk + buttertop 7% of all pairsAroma overlapmoderateMentioned together81,283 recipes
Shared aroma: (z)-4-heptenal (biscuit, cream).
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Cinnamon + flourtop 9% of all pairsAroma overlapmoderateMentioned together17,341 recipes
Shared aroma: isobutyraldehyde (malty, green).
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Milk + cinnamontop 10% of all pairsAroma overlapmoderateMentioned together12,655 recipes
Shared aroma: cuminaldehyde (Spicy, cumin).
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Cinnamon + sugartop 10% of all pairsAroma overlaplowMentioned together30,779 recipes
Shared aroma: guaiacol (smoky, sweet).
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Flour + buttertop 12% of all pairsAroma overlaplowMentioned together124,287 recipes
Shared aroma: isobutyraldehyde (malty, green).
Cinnamon and sugar share little aroma chemistry, yet 30,779 recipes mention both: they likely work on texture and structure more than aroma.
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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