Loiit Ov Lamb
Ingredients
Directions
Prepare a clear, brisk fire.
Place the lamb joint at a distance from the fire to prevent burning.
Baste the lamb constantly while it cooks.
Serve with mint sauce and a fresh salad.
Accompany with peas, cauliflower, or spinach.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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